Friday, August 7, 2015

Raspberry Limoncello Prosecco

 Now this cocktail – I could seriously sip on this all day. It’s wonderfully refreshing and sweet with all that bubbly goodness. You can also toss in some frozen raspberries or strawberries for that elegant
touch – either way, these cocktails go perfectly for a summer party or an added bonus to get you through the week.



INGREDIENTS:

3 cups prosecco, chilled
1 cup limoncello liqueur, chilled
1 cup frozen raspberries
6 sprigs fresh mint

INSTRUCTIONS:

In a large pitcher, whisk together prosecco and limoncello.
Serve over raspberries, garnished with mint, if desired.

NOTES:

Adapted from :  The Comfort of Cooking

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