slow roasted tomato bacon jam

ingredients:

10 roma/plum tomatoes, cut in half lengthwise
1 tablespoon oil
1 pound thick smoked bacon, cut into 1 inch pieces
1 large onion, diced
4 cloves garlic, chopped

Omelette Aux Légumes

Instructions: 

2 eggs (you can do egg whites only)
1 tablespoon butter or Coconut oil (divided into half)
2 TBS diced tomato
2 TBS diced onion
2 Tbs diced bell pepper
1/2 of an avocado sliced